One of the major obstacles facing women with PCOS is the weight
gain that has become synonymous with it. Approximately 50 to 60%
of all women with PCOS are classified as obese. One of the major
reasons why obesity is common in PCOS sufferers is the body's inability
to process insulin. Insulin is a hormone that regulates the conversion
of sugar, starches and other food into energy for the body to use
or into fat for the body to store. Women with PCOS make too much
insulin; therefore a special diet must be adhered to in order to
prevent weight gain. In healthy women, studies have shown that losing
just 5% of your body weight can lead to an improvement in skin clarity,
improve the regularity of menstrual cycles and decreased insulin
levels. So for women with PCOS, losing even a small amount of weight
can have massive benefits.
The common sense diet that most healthy people use
to lose weight might not work for many PCOS sufferers. Adding extra
carbohydrates to your diet, especially in the form of sweets, white
bread and white rice, also know as refined carbs, will rapidly turn
to sugar in the body and cause higher levels of insulin. High levels
of insulin have been known to cause a myriad of health problems
for PCOS sufferers. A better way to approach dieting for women with
PCOS is a low glycemic diet (Low G.I). This is essentially any diet
that limits foods that the body can quickly turn into sugar.
Once you've cut down on the amount of refined carbs
in your diet, it may take some guesswork to find the optimal balance
for your body. There are several dietary suggestions available,
such as the food pyramid, which states that you should receive approximately
55% of your calories from carbs, a diet called "The Zone",
which says 40% is the desirable target and even diets like Atkins
which say no more than 20% of your calories should be from carbs.
There is no way to say which dietary plan will work for you, personally.
Every woman is different, and that difference is amplified with
PCOS.
Recent studies have shown that for women suffering
from PCOS, a diet with approximately 50% of calories from carbs
is recommended, but only if you're not obese and you exercise regularly.
If you're obese and you've shown to be resistant to insulin, you
shouldn't consume more than 40% of your calories from carbs, or
even less depending on your degree of carb resistance. These, however,
are only guidelines. The most important thing you can do before
staring a dietary regimen is to consult a doctor who is knowledgeable
about PCOS.
A good way to tell if the diet is "working"
is if you have fewer cravings and a higher energy level, weight
loss, decreased insulin levels in the body and regular periods.
Please be aware that some of the popular diets out
there tell people to replace carbs in their diets with fat. This
isn't a wise choice for women with PCOS, since PCOS raises a woman's
chances of heart disease and a high fat diet seriously raises the
risks further. Make your diet as healthy as possible, it'll be easier
to follow and the results will be better for you!
For more information on living with and treating
PCOS discover the PCOS Matters Gold Audio Interviews. By listening
to these interviews you will learn: * Gentle and effective therapies...with
no dangerous or embarrassing side effects * A thorough medical view
of PCOS...never feel at a loss with your doctor again * Medical,
nutritional and natural remedies for a successful, healthy pregnancy: